La Beyne offers you an intimate and peaceful atmosphere
for your meals for family and friends.
The chef Lenie concocts with passion a unique menu, entirely prepared in our kitchen with fresh products from the vegetable garden, local farmers or truffles from the property.
Enjoy authentic regional food, on the terrace overlooking the swimming pool or in the ambience of a carefully restored Perigordian barn.
You have the choice between the whole menu or a part of it.
You 'll be most welcome in our Auberge *
Season 2012 : every Thuesday and Thursday
from June until the end of September
off-season we receive at request
* thank you for your reservation 1 day before, if possible or at the latest before 10 a.m.
To Taste Our home made dishes with duck and pork
Our own nut and truffle specialities
Season 2012
Perigord and regional menus (every Tuesday: fish as a main course) 3 dishes, from 20 € 4 dishes, from 25 €
special price for children of - 10 years
Available every day without reservation main course salad with regional (duck) specialities
from 10 €
Tell us of any special culinary whishes and we will endeavour to grant them!
La Closerie de la Beyne - Lenie Poortvliet and François Deffieux - 24440 Naussannes - Tel. : +33 (05) 53 22 37 45